Eating mindfully

May 28, 2020 | By

inding yourself wandering into the kitchen more frequently and rustling through the cupboards in search of a snack? Aim to do the following to help reduce the urge for mindless eating:

 

  • Keep your hands busy by trying out a new hobby such as knitting, cross stitching or journaling.
  • Try a protein-based “dessert” to satisfy that sweet craving at night. An example could be Vanilla Greek yogurt with cocoa powder and vanilla extract. Feel free to add your own nutrient-dense toppings like peanut butter, berries, chia seeds and/or flax seeds!
  • Make sure you’re eating enough during the day so you’re not starving by dinner time and after dinner.
  • “Close up shop” by cleaning the kitchen after dinner, making a cup of herbal tea and mentally and physically knowing the kitchen is closed for the night.

Recommended Reading:

Eating Mindfully: How to End Mindless Eating and Enjoy a Balanced Relationship with Food by Susan Albers

Intuitive Eating: A Revolutionary Program that Works by Evelyn Tribole and Elyse Resch

Savor: Mindful Eating, Mindful Life by Thich Nhat Hanh and Lilian Cheung

Mindless Eating: Why We Eat More Than We Think by Brian Wansink

Mindful Eating: A Guide to Rediscovering a Healthy and Joyful Relationship with Food by Jan Chozen Bays

Harvest for Hope: A Guide to Mindful Eating by Jane Goodall, Gary McAvoy and Gail Hudson

Meal by Meal: 365 Daily Meditations for Finding Balance Through Mindful Eating by Donald Altman

The Self-Compassion Diet: Guided Practices to Lose Weight with Loving-Kindness by Jean Fain

Bariatric Surgery & Weight Loss